The Pudding Compartment was founded in 2007 by husband and wife Steve and Juliet West. We specialise in the creation of premium puddings and desserts.

Heading up the kitchen team is Steve’s sister Tracey Rose, while Mark Ellis is in charge of sales and marketing.

Our award-winning puddings are hand-made using only the finest ingredients, locally sourced wherever possible. We only use local free-range eggs, Welsh butter and Welsh milk.

For further information please contact us